Meat Cutter Full Time

BJ's Wholesale Club•Sumter, SC

About The Position

The Meat Cutter receives, inspects, stores, rotates, cuts, grinds, processes, wraps, labels, and merchandises fresh and processed meats, including grinds, while meeting company quality, cutting, and packaging standards. The role assists members with meat selections and recommendations, answers questions about meat, poultry, and seafood, and prepares special cuts and arrangements on request. It also supports merchandising and stocking seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and the full-service deli. The Meat Cutter maintains department inventory, product displays, sanitation, and safety standards, and may place orders or work in other departments as needed. Regular, predictable, full attendance is an essential function of the job.

Requirements

  • Completion of a training program or apprenticeship is required.
  • Previous meat-cutting experience is required.
  • Must be at least 18 years of age.
  • Ability to frequently lift objects up to 50 pounds; heavier or awkward objects may need to be moved with assistance.
  • Regular, predictable, full attendance is an essential function of the job.

Nice To Haves

  • Knowledge of automatic and hand wrapping machines is preferred.

Responsibilities

  • Assist members by making recommendations and answering questions about meat, poultry, and seafood.
  • Prepare special cuts of meat ordered by members.
  • Cut, grind, and process fresh meats according to company standards.
  • Weigh, package, wrap, and label meat, poultry, and seafood according to company standards.
  • Maintain the meat case display and ensure currently available products are showcased.
  • Maintain appropriate inventory levels and fully stock meat, seafood, prepared foods, and cheese cases.
  • Rotate meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
  • Follow established guidelines for disposing of damaged or expired products.
  • Clean and sanitize equipment, display fixtures, and department areas, including the meat cooler, freezer, and refrigerated display cases.
  • Inspect and store meat deliveries, ensuring received meats meet or exceed company quality standards.
  • Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
  • Assist with merchandising seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and the full-service deli.
  • Maintain club policies and procedures and comply with applicable standards.
  • Perform other assigned duties, including placing orders and working in other departments as needed.
  • Maintain regular, predictable, full attendance.

Benefits

  • Weekly pay.
  • Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid time off, including vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Choice of three medical plans, with optional dental, vision, Health Savings Account, and flexible spending account options.
  • 401(k) retirement savings plan with company match for eligible team members age 18 and older.
  • Employee Stock Purchase Plan with the opportunity to purchase BJ’s common stock at a 15% discount; eligibility requirements vary by position.
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