Chipotle is changing the face of fast food by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. This role will manage and procure external vendors to provide quality service, strategize with Operations leadership in removing facilities obstacles, manage regional financials of M&R and Operational capital, interact with local municipalities for regulatory and crisis management, collaborate with other support departments for aligned company vision, and validate facility requests through data management.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree