The Lounge Server provides quality food and beverage service and knowledge to guests in Snowbird lounges. The role coordinates an individual station and communicates with front- and back-of-house personnel to deliver a dining experience that exceeds guest expectations. This is a seasonal, winter-only position at Wildflower, located inside the Iron Blosam at Snowbird. The position is expected to start in late November or early December. Schedules vary with business levels and may include morning or late-evening shifts, weekends, and holidays. Employee housing is not available.
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Career Level
Entry Level
Education Level
High school or GED