Line Cook

Marriott Vacations Worldwide•James City County, VA

About The Position

At Marriott Vacations Worldwide (MVW), the Cook helps provide Owners and guests with experiences and events that create memorable vacation moments. The role involves preparing food, following food-safety standards and procedures, maintaining a properly equipped workstation, and contributing to a welcoming and professional guest experience. The position may require background and drug screening, contingent on company policy and applicable legal requirements.

Requirements

  • Available to work various shifts, holidays, and both weekend days.
  • Able to reach overhead and below the knees; bend, twist, pull, and stoop; and stand, sit, or walk for extended periods.
  • Able to lift, carry, push, or pull items weighing up to 25 pounds without assistance.

Responsibilities

  • Operate ovens, stoves, grills, microwaves, and fryers to prepare foods.
  • Maintain up-to-date knowledge of company food-safety programs.
  • Cook potentially hazardous food to correct temperatures following HACCP guidelines.
  • Follow food-safety and food-handling policies and procedures.
  • Set up and break down the workstation with the required tools, equipment, and supplies.
  • Welcome and greet guests, anticipate their needs, and address them.
  • Interact professionally and promptly with colleagues and guests.
  • Contribute to team goals.
  • Follow company policies and safety procedures at all times.

Benefits

  • Competitive pay.
  • Medical, dental, vision, and 401(k) opportunities.
  • Travel discounts.
  • Credit union membership.
  • Tuition reimbursement.
  • Professional counseling and family support.
  • Growth and development opportunities.
  • Complimentary work shoes provided twice per year.
  • Complimentary soft drinks.
  • Associate of the Month program.
  • Quarterly team outings.
  • On-site free parking.
  • Monthly cell phone discounts.
  • Fitness center discounts.
  • Meal subscription plan discounts.
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