Line Cook
Ruth's Chris Steak House•Cherokee, NC
About The Position
Ruth’s Chris is hiring a Line Cook to prepare high-quality food and help create memorable dining experiences through exceptional cuisine and service. This application may also be used for Sides or Pantry Cook positions. Pay varies by location. The role offers an opportunity to grow professionally and pursue career growth within the company.
Requirements
- Passion for preparing high-quality food and creating memorable dining experiences.
- Ability to operate cutting tools quickly and safely with superior dexterity.
- Ability to measure ingredients and seasonings accurately.
- Positive, professional approach with coworkers and guests.
- Ability to thrive in a fast-paced environment.
- Ability to work well with others as a team player.
Responsibilities
- Prepare, portion, and/or cook food items to quality specifications.
- Check and dress dishes before they are served to ensure exceptional presentation.
- Operate cutting tools quickly and safely.
- Measure ingredients and seasonings to achieve correct cooking and flavor profiles.
- Maintain a positive and professional approach with coworkers and guests.
- Work effectively in a fast-paced environment and as part of a team.
Benefits
- Health insurance eligibility when working an average of 30 hours per week
- 401(k) with competitive match
- Dining discounts
- Employee assistance program
- Training and career growth opportunities
- Paid sick leave (1 hour for every 30 hours worked; accrual begins upon hire)
- Paid family and medical leave (up to 2 weeks after 1 year of service)
- Referral program with a bonus for referring a friend
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
