Line Cook

Hilton Garden Inn Corning, NY • Corning, NY

4d • $17 - $18

About The Position

The Hilton Garden Inn Corning, managed by Essex Hotel Management, is seeking a Line Cook. The role prepares a variety of dishes to a high standard and in accordance with hotel requirements. The Line Cook works with kitchen staff to ensure meals are prepared safely, efficiently, and on time.

Essex Hotel Management describes its approach as solution-driven and seeks team members who are dedicated, responsive, accountable, value-oriented, engaged, and nimble. The company states that it is committed to an inclusive and diverse workplace and equal opportunity.

Requirements

• Proven experience as a Line Cook in a hotel or restaurant setting.
• Knowledge of cooking techniques and ingredients.
• Ability to follow recipes and instructions accurately.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Excellent communication and interpersonal skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

• Prepare and cook appetizers, entrees, desserts, and other dishes.
• Follow recipes and ensure food meets quality standards.
• Cook food to the correct temperature and ensure it is safe for consumption.
• Maintain a clean and organized kitchen, including equipment and utensils.
• Assist with inventory management and ordering supplies.
• Coordinate with the Head Chef and other kitchen staff to prepare meals efficiently and on time.
• Follow health and safety guidelines and regulations.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed