Line Cook

Texas Roadhouse • Estero, FL

5d • Onsite

About The Position

As a Line Cook at Texas Roadhouse, you’ll prepare made-from-scratch food for guests and work with a kitchen team to deliver the food guests expect. The role offers the opportunity to learn signature recipes, plating presentations, how to run a busy station, and standards for cleanliness and sanitation. Team members may be cross-trained and have opportunities to advance through training and development programs. Texas Roadhouse describes itself as a people-first company and an equal opportunity employer.

Requirements

• Be a team player.
• Have a positive attitude.
• Be willing to learn.

Responsibilities

• Prepare made-from-scratch food for guests.
• Work with kitchen teammates to prepare and serve food in a busy restaurant.
• Learn and follow signature recipes and plate presentations.
• Run a busy kitchen station.
• Maintain cleanliness and sanitation standards.

Benefits

• Weekly pay and competitive wages.
• Flexible schedules with hours that work around other commitments.
• Team-oriented kitchen environment.
• Training in recipes, plate presentations, station operations, cleanliness, and sanitation.
• Cross-training and opportunities to advance and grow through training and development programs.
• Health and wellness package; details are available on the company benefits page.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed