True Food Kitchen is seeking a skilled Line Cook to join a fast-paced, high-energy kitchen. The Line Cook prepares, cooks, and plates dishes across kitchen stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill. The role supports food quality and presentation, station readiness, kitchen cleanliness, and smooth restaurant operations. Multiple-station experience is a plus. AM/PM and mid-day shifts are available, with part-time to 40-hour schedules available per person. The company describes a professional work environment with opportunities for growth and a development program to support progression to another position. True Food Kitchen is an Equal Opportunity Employer and states that it does not discriminate on the basis of protected characteristics under federal, state, or local law.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed