Line Cook

True Food Kitchen•Oakbrook, IL

About The Position

True Food Kitchen is seeking a skilled Line Cook to work in a fast-paced, high-energy kitchen at a full-service restaurant. The role involves preparing, cooking, and plating dishes at stations that may include Pantry, Pastry, Pizza, Wok, Sauté, or Grill. Experience working across multiple stations is a plus. The position includes opportunities for career growth and participation in a development program to help advance to another role.

Requirements

  • Exceptional knife skills and recipe execution.
  • Passion for great food and quality presentation.
  • Flexibility to work nights, weekends, and holidays.
  • Ability to work as part of a team with speed and organization under pressure.

Nice To Haves

  • Six or more months of experience in a high-volume restaurant.
  • Experience working across multiple kitchen stations.

Responsibilities

  • Prepare starters, entrées, pizzas, and other dishes.
  • Follow portions, recipes, and quality standards.
  • Keep the assigned station clean, stocked, and organized.
  • Assist with food preparation, opening and closing tasks, and smooth kitchen operations.

Benefits

  • Opportunities for career growth and a development program.
  • Part-time team members have access to affordable health care through Hooray Health and telehealth options.
  • Pet insurance.
  • Access to EAP/SupportLinc expert guidance for employees and their families.
  • Restaurant dining discount.
  • Paid volunteer time to support the community and favorite charities.
  • Eligibility to give to and receive support from the True Giving fund for life-changing events.
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