Line Cook

Landry's, LLC.•National Harbor, MD

About The Position

The Line Cook works as part of a team to deliver and exceed guests’ dining experiences. The role is suited to someone with a guest-first attitude who enjoys preparing great food in a fast-paced environment. The company offers training and development programs, opportunities for career advancement, and a positive, respectful workplace where diversity is valued.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Passion for great food and great fun.
  • Enjoys working in a fast-paced environment.
  • Aspires to the company’s “Be FAIR” ideals: Friendly, Accommodating, Inclusive, and Respectful.

Benefits

  • Unparalleled training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple health benefit plans.
  • Dental, vision, voluntary life, and short-term disability benefits.
  • Paid sick leave.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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