Line Cook
FOOD FIGHT INC•Madison, WI
•$18 - $20•Onsite
About The Position
The Line Cook prepares food to the Chef’s exact specifications and prepares food for service, such as chopping vegetables, butchering meat, and preparing sauces. The role assists with menu items in cooperation with the rest of the kitchen staff.
Requirements
- Professional kitchen experience, including working a hot line and grill, is required.
- Understanding of cooking methods, ingredients, and equipment.
- Flexible schedule.
- Task-driven individual.
Nice To Haves
- Experience in a full-service restaurant is desired.
Responsibilities
- Prepare food to the Chef’s exact specifications.
- Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces.
- Assist with menu items in cooperation with the rest of the kitchen staff.
Benefits
- Medical, dental, vision, and disability insurance with employer contribution.
- 401(k) retirement plan with employer match.
- Paid time off.
- Wellness benefits.
- Flexible scheduling.
- Continued education opportunities and tuition reimbursement for managers.
- Opportunities for advancement and career growth.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
