Line Cook

FAM HOLDINGS LLC•Little Rock, AR

About The Position

We are seeking a skilled and passionate Cook to join the culinary team. The role is essential to delivering high-quality meals that meet standards of excellence in taste and presentation. The Cook works collaboratively with kitchen staff to support efficient food service and contribute to a positive dining experience. The position includes preparing food, maintaining kitchen cleanliness and safety, assisting with menu planning, monitoring supplies, and participating in catering events as needed.

Requirements

  • Proven experience as a Cook or in a similar role in a restaurant or catering environment.
  • At least 2 years of experience in a fast-paced, casual to casual-fine-dining environment.
  • Strong knowledge of food preparation techniques, culinary terminology, and kitchen equipment.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills and ability to work as part of a team.
  • Flexibility to work various shifts, including evenings and weekends as needed.

Nice To Haves

  • Familiarity with dietary aide practices is preferred but not required.
  • Passion for cooking and creativity in developing new menu items is highly desirable.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and menu plans.
  • Ensure food is prepared safely and sanitarily in accordance with health and safety regulations.
  • Assist with menu planning while considering dietary restrictions and preferences.
  • Maintain kitchen cleanliness and organization, including proper food storage.
  • Collaborate with kitchen staff to provide timely service during peak hours.
  • Monitor ingredient and supply inventory and report shortages to management.
  • Participate in catering events as needed and provide food service to guests.
  • Use proper knife skills to prepare food precisely and safely.
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