WC-Line Cook

Whiskey Cake Kitchen & Bar • Plano, TX

7d

About The Position

Whiskey Cake is seeking a Line Cook primarily responsible for cooking and preparing food items according to prescribed recipes. The role ensures food products are prepared correctly before cooking, plating, and presentation, and executes menu items within the designated times provided by the Chef de Cuisine.

Requirements

• High school diploma or equivalent.
• Ability to read and understand incoming tickets.
• Ability to stand for long periods.
• Ability to lift a minimum of 50 pounds.
• Ability to properly use a knife and other equipment needed to perform the work.
• Maintain a current Food Handler’s Certification and practice proper sanitation procedures.

Responsibilities

• Interact with guests and coworkers in a friendly and professional manner.
• Prepare food products according to prescribed methods and recipes, and maintain designated cook times and the highest attainable food quality.
• Receive and store products according to local health regulations.
• Maintain a clean and safe kitchen and work environment, including clean, dry floors and regularly organized walk-in, dry storage, and freezer areas.
• Follow health and safety regulations, including maintaining a current Food Handler’s Certification, and comply with restaurant regulations established by the Chef de Cuisine and management.
• Safely and efficiently operate kitchen equipment and tools; clean and maintain equipment and utensils, and promptly report equipment issues to a supervisor.
• Arrive on time for scheduled shifts, ready to work, and wear the proper uniform in work areas.
• Follow storage, rotation, and sanitation procedures, and label and date prepared products.
• Communicate and work cooperatively and enthusiastically with coworkers and management, follow management instructions and suggestions, and respond promptly and professionally to verbal requests from kitchen staff.
• Read and understand tickets, including menu items and modifications.
• Promptly assemble and dismantle workstations and maintain station cleanliness during the shift.

Benefits

• Medical insurance benefits are available to hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.
• 401(k) available after one year, subject to 1,000 hours of service during a 12-month period and a minimum age of 21.
• Multiple pathways for growth and development.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED