Line Cook

The Granite Grill•Richmond, VA

3d•Onsite

About The Position

The Granite Grill in Richmond, Virginia, is hiring part-time and full-time Line Cooks. The role is suited to passionate, detail-oriented culinary professionals who enjoy working in a fast-paced kitchen and preparing dishes from start to finish. Line Cooks receive training on kitchen and safety procedures, menu items, and company standards to support a consistently excellent dining experience. Line Cooks help the kitchen deliver exceptional meals by preparing, cooking, and plating menu items to the restaurant’s standards; ensuring food is delivered accurately and on time; maintaining a clean, organized workstation and following food safety protocols; operating kitchen equipment safely and efficiently; and communicating with kitchen and service staff. The Granite Grill is an upscale classic American grill in Richmond, owned and operated by Big Kitchen Hospitality.

Requirements

Kitchen experience, preferably in a full-service, high-volume restaurant.
Strong knowledge of food preparation, kitchen equipment, cooking techniques, and knife skills.
Ability to multitask in a busy kitchen environment.
Positive attitude and team-oriented mindset.
Flexibility to work evenings and weekends.
Must be at least 18 years old.
Ability to lift up to 30 pounds.
Ability to stand and move about the kitchen for the duration of the shift.

Responsibilities

Prep, cook, and plate menu items to meet the restaurant’s standards.
Ensure timely and accurate food delivery in a fast-paced setting.
Maintain a clean and organized workstation and follow food safety protocols.
Operate kitchen equipment efficiently and safely.
Communicate effectively with kitchen staff and the service team to ensure smooth service.