Line Cook - Broil/Grill (Reynoldsburg)
Texas Roadhouse•Reynoldsburg, OH
•Onsite
About The Position
Texas Roadhouse is hiring a Broil Cook to prepare its steaks in a high-volume restaurant. The role involves seasoning, searing, and cooking or grilling meat to the appropriate temperatures while following safety and sanitation guidelines. The cook uses equipment and prep sheets and works as part of a team.
Requirements
- High-volume restaurant experience.
- Understand steak cooking temperatures.
Responsibilities
- Season, sear, and cook meat.
- Season, sear, and grill meat.
- Follow proper safety and sanitation guidelines.
- Understand and use restaurant equipment and prep sheets.
- Exhibit teamwork.
Benefits
- Flexible work schedules
- Restaurant discounts
- Friendly competitions
- Recognition
- Formal training
- Career growth opportunities
- Weekly pay
- Medical plan options
- Dental insurance
- Vision insurance
- Tuition reimbursement up to $5,250 annually
- Paid vacation time
- Short-term disability insurance
- Life insurance
- Accident insurance
- Critical illness insurance
- Identity theft protection
- Employee Assistance Program
- Business travel insurance
- Annual holiday bonus
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
