Line Cook

True Food Kitchen•Gaithersburg, MD
•$21 - $24

About The Position

True Food Kitchen is seeking a skilled Line Cook to join a fast-paced, high-energy kitchen. The role involves preparing, cooking, and plating dishes across kitchen stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill. Experience across multiple stations is a plus. The position offers AM/PM and midday shifts, with part-time work through up to 40 hours available per person. The company describes a professional work environment with opportunities for growth and a development program to support advancement.

Requirements

  • Exceptional knife skills and recipe execution.
  • Passion for great food and quality presentation.
  • Flexibility to work nights, weekends, and holidays.
  • Ability to work as part of a team with speed and organization under pressure.
  • Ability to lift up to 50 pounds and stand for extended periods, with continuous bending, reaching, and twisting.

Nice To Haves

  • Six or more months of experience in a high-volume restaurant is preferred.
  • Experience in multiple kitchen stations is a plus.

Responsibilities

  • Prepare starters, entrées, pizzas, and other dishes.
  • Follow portioning, recipe, and quality standards.
  • Keep the assigned station clean, stocked, and organized.
  • Assist with preparation, opening and closing, and smooth kitchen operations.
  • Operate ovens, stoves, grills, and other kitchen equipment.
  • Prepare ingredients by portioning, chopping, weighing, measuring, and mixing.
  • Wash and disinfect kitchen surfaces, tables, tools, knives, and equipment.

Benefits

  • Opportunities for growth and a development program to support career advancement.
  • Part-time team members have access to affordable health care through Hooray Health and telehealth options.
  • Pet insurance.
  • Access to expert guidance through EAP/SupportLinc for employees and their families.
  • Restaurant dining discount.
  • Paid volunteer time to support communities and charities.
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