Line Cook

Landry's, LLC.•Colorado Springs, CO

About The Position

The Line Cook prepares and serves food in a fast-paced environment while helping deliver a positive guest experience. The role is part of a team-oriented workplace that values friendly, accommodating, inclusive, and respectful conduct. The employer offers training and development programs and opportunities for career advancement.

Requirements

  • At least 1 year of Line Cook experience.
  • Be a team player with a guest-first attitude.
  • Have a passion for great food and great fun.
  • Be comfortable working in a fast-paced environment.
  • Aspire to the employer's “Be FAIR” ideals: Friendly, Accommodating, Inclusive, and Respectful.

Benefits

  • Training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple health benefit plans.
  • Dental insurance.
  • Vision insurance.
  • Voluntary life insurance.
  • Short-term disability.
  • Paid sick leave.
  • Opportunities for advancement.
  • Community volunteer opportunities through Landry’s League.
  • A positive and respectful work environment where diversity is valued.
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