Join the culinary team at Crooked Tree Tavern and help deliver an exceptional guest experience through high-quality food preparation, precise execution, and teamwork in a fast-paced, energetic kitchen. This hands-on, part-time, year-round position is part of a collaborative crew dedicated to crafting delicious dishes for Mt. Hood Meadows guests. The Line Cook prepares ingredients, manages ticket flow, and maintains sanitation and safety standards. The role suits an adaptable and dependable person who takes ownership of their work and is comfortable with the changing dynamics of a seasonal business.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed