Hy-Chi Department Clerks support the Hy-Chi department by filling customer orders, preparing and replenishing products, keeping the department operating smoothly, and providing friendly customer service. The role includes taking counter and phone orders, preparing food, maintaining product quality, and keeping the workspace clean, neat, and safe. It is a fast-paced food-service position, with training provided.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED