The Hy-Chi Department Clerk supports the Hy-Chi department by filling customer orders, preparing and replenishing products, maintaining the department, and providing friendly customer service. The role involves working at the counter, retrieving products from coolers or freezers, and keeping the workspace clean and organized in a fast-paced food service environment. Training is provided. Employment is contingent upon successful completion of a pre-employment drug screen.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED