Housekeeping Manager

Bluejack National • Aledo, TX

10d

About The Position

Directs the institutional housekeeping program to ensure clean, orderly, and attractive conditions of the establishment, performing duties personally or through subordinate supervisors. The role establishes housekeeping standards and procedures, plans work schedules, inspects the establishment, manages supplies and equipment, investigates improved cleaning methods and instruments, and selects and purchases furnishings. The position may also perform other duties as assigned.

Requirements

• Hospitality degree required.
• 2–3 years of housekeeping experience.
• Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations.
• Ability to write reports, business correspondence, and procedure manuals.
• Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the public.
• Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume.
• Ability to apply concepts of basic algebra and geometry.
• Ability to use common-sense understanding to carry out instructions furnished in written, oral, or diagram form.
• Ability to deal with problems involving several concrete variables in standardized situations.
• Competence in job knowledge, communication, delegation, quality management, cost consciousness, achievement focus, attendance and punctuality, planning and organizing, and quality.
• Able to lift and carry up to 25 pounds.
• Able to perform above-average physical labor, including bending, stooping, walking, reaching, and standing.

Responsibilities

• Establish standards and procedures for the work of housekeeping staff.
• Plan work schedules to ensure adequate services.
• Inspect and evaluate the physical condition of the establishment.
• Submit recommendations to management regarding painting, repairs, furnishings, relocation of equipment, and reallocation of space.
• Periodically inventory supplies and equipment.
• Investigate new and improved cleaning instruments and methods.
• Select and purchase new furnishings.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager