Bon Appétit Management Company is hiring a full-time Hourly Sous Chef for its location at 905 11th Avenue, Sunnyvale, California. The position is scheduled Monday through Friday, 6:00 AM to 2:30 PM, and pays $27.00 to $30.00 per hour. The Sous Chef directs, coordinates, and evaluates kitchen, food-production, and food-service associates. The role supervises and participates in food preparation, cooking, and service while ensuring food-handling, sanitation, and customer-service standards are met. It also involves preparing high-quality food from standardized recipes, maintaining presentation and portion standards, overseeing inventory and product quality, and helping develop recipes and menus.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed