Oversees sales of the hotel’s products and services, including its banquet and restaurant facilities, and supervises the sales department. Participates in annual hotel budget preparation and oversees development and implementation of marketing plans, action plans, promotions, packages, and initiatives to build occupancy. Monitors the competition and market position, communicates significant changes to hotel leadership, and participates in industry and civic organizations to promote business opportunities. The role also handles account solicitation and service, group booking proposals and confirmations, property tours, event coordination with other departments, account and sales activity records, guest satisfaction follow-up, revenue and production goals, and compliance with company policies and purchasing procedures. Directly supervises 1–4 Sales Department employees, including interviewing, hiring, training, assigning and directing work, evaluating performance, recognizing and disciplining employees, and resolving complaints and problems. The employee is expected to maintain a professional image and report to work as scheduled.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed