The Host - Fine Dining provides a professional, friendly first impression and supports a smooth guest seating experience. The role handles reservations, manages waitlists and seating plans, escorts guests to tables, and helps keep the restaurant entrance and lobby clean and organized. The Host communicates with waitstaff, shares information about the menu and promotions, assists with guest requests, and addresses concerns professionally. The position requires flexibility to work evenings, weekends, and holidays as needed.
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Job Type
Full-time
Education Level
No Education Listed