The Host/Hostess works in the Food and Nutrition Services Department at Texas Health Dallas, serving patient meals and supporting food service operations. The department is a fast-paced environment that serves an average of 450 patients per meal and has a diverse, inclusive team focused on exceptional patient care and courteous service. This is a full-time day position requiring availability five days per week from 12:45 PM to 8:45 PM, including Mondays, Fridays, and rotating weekends. The Host/Hostess helps patients select appropriate menu items, follows food-safety and patient-care procedures, and maintains clean, orderly work areas.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed