The Hospitality Internship Program offers career-minded students paid, hands-on experience in hospitality during the summer season. Interns gain exposure to operational floor work and management across the company’s portfolio, which includes parks, lodges, marinas, museums, lodging, food and beverage, retail, and campground operations. Each site offers a distinct program experience, responsibilities, learning opportunities, and professional development offerings. Applicants should specify their preferred location and may need to be able to commute; limited employee housing is available at certain locations, with availability varying by site. Where housing is available, interns should be comfortable sharing with a roommate.
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Job Type
Full-time
Career Level
Intern
Education Level
High school or GED