The Hospitality Coordinator leads and supervises Environmental Services operations and activities across assigned hospital and department or campus locations. The role coordinates and oversees department functions to maintain an aseptic, sanitary, and aesthetically pleasing environment and provide consistent, high-quality service. The Coordinator ensures compliance with applicable State, Local, Federal, and Joint Commission regulations, organizational policies and procedures, and department performance standards. The role evaluates existing systems and processes, initiates improvements, and makes suggestions to the Manager. It also ensures compliance with current policies, procedures, and regulatory standards, including TJC, OSHA, and EEOC requirements, and supports ethical business practices in accordance with the Corporate Integrity and Compliance Program.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED