Bruegger’s Bagels is seeking a General Manager to oversee all aspects of a store using an ownership-minded approach. The role includes leading a hands-on team and ensuring the store is ready for audits, orders are executed, and customers receive an exceptional experience. General Managers support all positions during breakfast and lunch rushes, manage breaks, and work toward strong customer survey results. They also handle scheduling, ordering, inventory, and the daily bank deposit. Stores use a one-shift operating model and close at 2 p.m. Leaders may start as early as 4 a.m. for baking and opening, with closing and next-day preparation usually taking 30–45 minutes after the doors close. The company provides five weeks of training. Applicants must be at least 18 years old.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed