Bruegger’s Bagels is seeking a General Manager to oversee all aspects of a store with an ownership-minded approach. The role is hands-on: leaders support store operations throughout breakfast and lunch rushes, help wherever needed, keep the store audit-ready, ensure catering, mobile, and in-store orders are fulfilled, and provide an exceptional customer experience. General Managers also support the team, manage breaks, and work toward strong customer survey results. Stores operate on a one-shift model. Leaders may start as early as 4 a.m. to bake and open; stores operate from 6 a.m. to 2 p.m., followed by approximately 30–45 minutes of closing and preparation for the next day. Administrative tasks may include scheduling, ordering, inventory, and taking the daily deposit to the bank. The company provides five weeks of training.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed