Bruegger’s Bagels is seeking a General Manager to oversee all aspects of a store and lead it with an ownership mindset. The role is hands-on and involves supporting the team in all positions as needed, maintaining store readiness, ensuring catering, mobile, and in-store orders are fulfilled, and delivering an exceptional customer experience. Stores use a one-shift operating model. Leaders may start as early as 4 a.m. to bake and open the store. The store closes at 2 p.m.; closing and preparation for the following day generally take another 30–45 minutes. Administrative work such as scheduling, ordering, and inventory can be completed before or after the team’s main working hours. The role also includes taking the daily deposit to the bank. Five weeks of training is provided.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed