General Manager - RIZE, Ironworks

CRG Dining•Indianapolis, IN

About The Position

General Managers supervise the daily operations of the RIZE restaurant at Ironworks to optimize profits and ensure an unforgettable guest experience. The role calls for respect for guests and team members, strong communication skills, business sense, a passion for coaching, training, and developing the team, and hands-on leadership.

Requirements

  • At least three years of current or previous General Manager experience in a full-service, casual dining environment.
  • Ability to provide excellent professional references from former supervisors.
  • Strong communication skills and business sense.
  • Passion for coaching, training, and developing a team.
  • Hands-on leadership skills.
  • Respect for guests and team members.

Responsibilities

  • Coordinate restaurant service, including front-of-house and back-of-house operations.
  • Collaborate with management team members to uphold guest satisfaction and company standards.
  • Nurture a positive working environment by building on team members’ strengths.
  • Monitor operations and initiate corrective actions.
  • Comply with and enforce federal and state-specific health department standards.
  • Maintain an approachable, patient, and positive attitude when working with front-of-house and back-of-house teams.
  • Appraise team member performance and provide constructive feedback.
  • Perform administrative tasks, including forecasting, food costing, labor costing, inventory, payroll, and scheduling.
  • Partner with local purveyors and suppliers to ensure the restaurants use quality products.
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