General Manager - RIZE, Ironworks

CRG Dining • Indianapolis, IN

3d

About The Position

General Managers oversee the daily operations of the restaurant to optimize profits and deliver an unforgettable guest experience. The role calls for respect for guests and team members, strong communication and business skills, a passion for coaching and developing the team, and hands-on leadership.

Requirements

• At least three years of current or previous General Manager experience in a full-service, casual dining environment.
• Ability to provide excellent professional references from former supervisors.

Responsibilities

• Coordinate restaurant service, including front-of-house and back-of-house operations.
• Collaborate with management to uphold guest satisfaction and company standards.
• Foster a positive work environment by building on team members’ strengths.
• Monitor operations and initiate corrective actions.
• Comply with and enforce federal and state-specific health department standards.
• Maintain an approachable, patient, and positive attitude when working with front-of-house and back-of-house teams.
• Evaluate team member performance and provide constructive feedback.
• Perform administrative tasks, including forecasting, food costing, labor costing, inventory, payroll, and scheduling.
• Partner with local purveyors and suppliers to ensure the restaurants use quality products.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed