General Manager

Pizzeria Uno Topco•Orlando, FL
•Onsite

About The Position

We are seeking a detail-oriented and guest-focused General Manager to lead the team in Orlando, Florida. The role oversees daily restaurant operations, financial performance, inventory, staff development, guest service, social media marketing, and event and catering support. The ideal candidate will help create an organized, fun, and safe environment in a high-volume restaurant setting while contributing to excellent service and operational excellence.

Requirements

  • Proven experience in P&L management and financial acumen.
  • Strong inventory management skills and attention to detail.
  • Excellent interpersonal skills and a guest-friendly approach.
  • Leadership ability to manage and develop a diverse team, fostering a fun and safe work environment.
  • Strong organizational and problem-solving skills.

Nice To Haves

  • Experience in social media marketing, events, and catering.
  • Prior experience managing a high-volume restaurant or hospitality environment.

Responsibilities

  • Oversee daily operations to ensure smooth and efficient service delivery.
  • Manage P&L statements to drive profitability and control costs.
  • Maintain accurate inventory management to optimize stock levels and reduce waste.
  • Lead, train, and motivate staff to provide outstanding guest experiences and foster a positive work environment.
  • Drive social media marketing initiatives and support event and catering operations.
  • Ensure compliance with company policies and health and safety regulations.
  • Handle customer feedback promptly to enhance satisfaction and retention.

Benefits

  • Competitive salary.
  • Opportunities for professional growth and advancement.
  • Supportive and dynamic work environment.
  • Employee discounts.
  • Paid vacation based on hours worked.
  • Medical, dental, vision, and life insurance.
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