The General Manager leads a restaurant team and is responsible for financial results, creating a positive workplace, and delivering a strong customer experience through high-quality food and friendly service. The role reflects Five Guys’ core convictions: remain humble, exceed expectations, always do the right thing, and lead by example. Team members are expected to pitch in and contribute to a fun, collaborative environment. Most locations operate from 11:00 a.m. to 10:00 p.m. and do not have drive-throughs. The position offers career growth opportunities as Five Guys plans additional locations across North America. General Managers are eligible for performance-based bonuses focused on food safety, financial success, and customer experience.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed