The Installer is responsible for the installation of foodservice equipment in accordance with the project specifications in a safe and timely manner. This includes the complete delivery, uncrating, and setting in place of foodservice equipment. The role requires collaboration with plumbers, electricians, and all mechanical trades to resolve issues and adhere to project timelines and installation bids. The position involves examining and testing equipment for defects to ensure proper functioning, following all safety guidelines, and maintaining a clean work area with organized machines and tools. Other related duties may be required and assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED