Front of the House Team Member - Woodruff

Viva Chicken•Greenville, SC
•Onsite

About The Position

Viva Chicken is hiring 2–3 Front of the House team members with open availability for its Woodruff location. Team members may work as cashiers, servers (Guest Assistants), expediters, or food runners. The role helps create a welcoming guest experience by taking orders, keeping service moving, delivering food, supporting teammates, and maintaining a clean dining area. Restaurant or hospitality experience is helpful but not required; training is available.

Requirements

  • Positive attitude and a guest-first mindset.
  • Strong multitasking skills in a fast-paced environment.
  • Reliability and a supportive, team-oriented approach.
  • Attention to cleanliness, organization, and food safety.
  • Ability to bend, stand, balance, and carry items throughout a shift.
  • Must be at least 16 years old.

Nice To Haves

  • Restaurant or hospitality experience; experience is not required, and training is available.

Responsibilities

  • Deliver warm, genuine hospitality from guests’ arrival through departure.
  • Take orders accurately and efficiently while maintaining an upbeat, organized service.
  • Expedite orders, run food, and assist teammates as needed.
  • Maintain a clean, safe, and welcoming dining area.
  • Follow food safety, sanitation, and company standards.
  • Communicate and work collaboratively with teammates, demonstrating accountability and positivity.

Benefits

  • Competitive hourly pay of $13–$16 per hour.
  • Immediate hiring with training available right away.
  • Free meal every shift.
  • Daily Pay / Earned Wage Access.
  • No late nights; the restaurant closes by 9:00 pm.
  • Work Anniversary Bonus.
  • 401(k) with dollar-for-dollar company matching up to 4% of total earnings; eligibility requires being at least 21 years old and employed with Viva for three months.
  • Medical insurance options.
  • 24/7 telemedicine.
  • Growth and advancement opportunities, with promotion from within.
  • Closed on Thanksgiving and Christmas.
  • Discounted meals for employees and their guests.
  • A workplace built on respect, inclusion, and belonging.
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