FRONT END/DEPT LEADER

The Kroger Co.•Chesapeake, VA
•$21 - $23

About The Position

The Front End/Dept Leader directs and supervises all functions, duties, and activities of the Front-end department. The role is responsible for executing department best practices, goals, and standards; achieving Front-end performance goals; and driving sales and profit goals while monitoring quality assurance standards. The leader embraces a Customer 1st strategy by providing exceptional service and maintaining a safe, clean environment that encourages customers to return. The role also demonstrates the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety.

Requirements

  • Effective communication skills.
  • Knowledge of basic math.
  • Ability to handle stressful situations.
  • Retail or customer service experience.
  • Front-end experience.

Nice To Haves

  • High school diploma or equivalent.
  • Front-end Supervisor experience.
  • Management experience.
  • Retail experience.
  • Ability to speak, read, and/or write in a second language.

Responsibilities

  • Promote trust and respect among associates and communicate company, department, and job-specific information.
  • Collaborate with associates and promote teamwork to help achieve company and store goals.
  • Create a welcoming customer environment by answering questions about products sold in the department and throughout the store.
  • Maintain knowledge of products and respond to customer questions and make product suggestions.
  • Maintain records and paperwork required for company and federal compliance, including Anti-money Laundering.
  • Monitor and control department supply expenses and other expenses.
  • Manage store cash control, sales and cash items, and related records.
  • Schedule Front-end associates to provide adequate department coverage.
  • Assist store management with the store or department budget and profit-and-loss reviews, and take appropriate action based on financial reports.
  • Develop and implement a department business plan to achieve desired results.
  • Create and execute sales promotions with store management and implement the department’s periodic promotional plan.
  • Stay current with present, future, seasonal, and special advertisements.
  • Monitor inventory and stocking conditions and note discrepancies.
  • Ensure department associates meet company training standards and remain compliant.
  • Follow food safety regulations and guidelines.
  • Reinforce safety programs, follow safety procedures, identify unsafe conditions, and notify store management.
  • Inspect equipment as part of preventive maintenance and notify the appropriate department or store manager of needed repairs.
  • Notify management of customer or employee accidents.
  • Report safety risks or issues and illegal activity, including robbery, theft, or fraud.
  • Follow local, state, and federal laws and company guidelines.
  • Supervise and coach direct reports, complete performance reviews, and provide feedback.
  • Work cooperatively in a fast-paced and sometimes stressful environment and manage conflict reasonably, cooperatively, and without confrontation.
  • Act honestly and with integrity regarding customer and business information; follow directions and seek assistance when needed to resolve customer and business issues.
  • Provide direct support and assistance to minors, individuals with special needs, and older adults.
  • Perform the essential functions of the position with or without reasonable accommodation.
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