Food Service Worker - Part Time

Saint Luke's Physician Group•Kansas City, MO

13d

About The Position

Saint Luke's North Hospital is seeking a part-time Food Service Worker to provide quick, efficient customer service to patients and their families. The role is part of the Nutrition Department, which supports patient care by providing quality, nutritious meals. Interactions with patients offer an opportunity to contribute positively to their day. The position may suit someone who is in school or has customer service or food service experience. The employer describes opportunities to grow within the health system, move into departmental leadership, or pursue other career directions within the system. The schedule includes required weekend shifts from 11 a.m. to 7:30 p.m., plus at least two additional four-hour shifts from 3 p.m. to 7:30 p.m.

Requirements

Food handler credential from the Kansas City, Missouri Health Department.
Less than one year of applicable experience.
Strong customer service skills and a positive attitude.
Willingness to work, flexibility, ability to work without guidance, eagerness to learn, and willingness to ask questions.
Ability to be on one's feet throughout the day.
Ability to work as part of a team.
Availability to work weekends and at least two additional shifts.

Responsibilities

Handle, prepare, and serve food in accordance with the written menu and sanitation regulations.
Prepare cafeteria food service and deliver food to customers.
Restock cafeteria supplies.
Maintain sanitation of work areas, dishes, and equipment.
Maintain inventory control, product rotation, labeling, and safe food-handling practices to ensure products remain available to customers.
Assist with cashier and dishwasher responsibilities as needed.