Food Service Worker (Part Time)

Compass Group•Auburn Hills, MI
•Onsite

About The Position

Chartwells K-12 is hiring a part-time Food Service Worker at Avondale Schools in Auburn Hills, Michigan. The role prepares, presents, and serves food as needed, helping provide students with enjoyable and health-conscious dining experiences. The schedule is Monday through Friday, with hours that may vary; further details are provided during the interview. Pay is $15.00 to $16.00 per hour. Prior food service experience is required. The role follows food recipes and production standards, service standards, food safety and sanitation requirements, and inventory and cash control procedures. Because the work is in an educational facility, work may be unavailable during school breaks when food service needs decline or cease; those periods are unpaid and treated as temporary layoffs. Depending on business needs, associates may be required to work year-round, potentially at a different location during break periods. Part-time associates are offered a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits. Associates may also be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws.

Requirements

  • Prior food service experience is required.
  • Must be able to perform the essential functions of the position satisfactorily, with or without a reasonable accommodation.

Responsibilities

  • Prepare food, including washing, peeling, cutting, and seeding fruits and vegetables.
  • Weigh and measure designated ingredients.
  • Carry pans, kettles, and trays of food between work stations, stoves, and refrigerators in accordance with safety standards.
  • Store food in designated areas using wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils.
  • Distribute supplies, utensils, and portable equipment.
  • Use approved food recipes and production standards to ensure quality, proper serving temperatures, and standard portion control.
  • Serve customers in a friendly and efficient manner while following outlined steps of service.
  • Resolve customer concerns and relay relevant information to a supervisor.
  • Follow company service standards and inventory and cash control procedures.
  • Comply with sanitation and safety requirements.
  • Perform other duties as assigned.

Benefits

  • Retirement plan
  • Associate shopping program
  • Health and wellness programs
  • Discount marketplace
  • Identity theft protection
  • Pet insurance
  • Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and the Choice Auto and Home Program
  • May be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws
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