Food Service Supervisor

Maplefields & R.L. Vallee • Town of Peru, NY

11d • $18 - $20 • Onsite

About The Position

As a Myfresh Cafe or Amato's coordinator, you will oversee daily operations to support a positive customer experience and smooth kitchen operation. You will direct food preparation for hot plate and cold well products to maximize sales, limit spoilage and waste, and maintain food safety standards.

Shifts vary according to each store's business needs. In this leadership position, shifts will vary to allow interaction with and training of employees across all time periods. The coordinator also works with the manager to ensure appropriate coverage of all shifts.

Requirements

• Kitchen experience.
• A valid food safety certificate, or willingness to obtain certification.
• Ability to work independently and as part of a team.
• Excellent communication and interpersonal skills.
• Excellent customer service skills.
• Ability to work with little or no supervision.
• Ability to handle multiple projects simultaneously.
• Availability to work varying shifts based on store business needs.

Responsibilities

• Prepare customer orders according to food preparation procedures and keep the hot plate and cold well stocked with a fresh variety of grab-and-go items.
• Maintain a clean and sanitary work environment, including washing dishes and cleaning equipment and surfaces.
• Receive, rotate, and put away incoming orders.
• Communicate positively with kitchen and store staff, ask for help when needed, and address issues appropriately.
• Work with the Store Manager to hire, manage, and train kitchen staff.
• Maintain appropriate product inventory levels and place orders for products or equipment to prevent shortages.
• Keep inventory organized to prevent waste and ensure proper rotation.
• Ensure all products are dated properly.
• Ensure temperature checks are completed and documented properly.
• Complete shift tasks assigned by the Store Manager and other tasks as needed.
• Lead the kitchen during busy periods and direct staff when needed.
• Promote a positive work environment based on respect and teamwork.
• Record waste and take steps to reduce unnecessary waste.
• Work with the manager to ensure proper coverage of all shifts.

Benefits

• Paid vacation time.
• Paid personal/sick time.
• Paid holidays.
• Health plan offering a $0 deductible option.
• Dental, vision, and supplemental insurance plans.
• 401(k) plan.
• Opportunity for advancement.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed