Food Service Shift Leader

Enmarket • Garden City, GA

12d

About The Position

The Food Service Shift Leader oversees daily kitchen and foodservice operations during an assigned shift. The role ensures food quality, cleanliness, and excellent customer service while supporting and guiding team members so operations run smoothly and efficiently.

Requirements

• Prior experience in food service or quick service restaurants.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment.
• Ability to work flexible hours, including weekends and holidays.

Nice To Haves

• High school diploma or GED preferred.
• ServSafe certification, or willingness to obtain it.

Responsibilities

• Lead the food service team during assigned shifts.
• Ensure food is prepared and served according to safety and quality standards.
• Monitor food inventory and assist with restocking and preparation.
• Maintain a clean, organized kitchen and dining area.
• Follow food safety, sanitation, and hygiene procedures.
• Train and coach team members on food preparation and service standards.
• Provide excellent customer service and handle guest concerns.
• Complete shift reports and communicate with management as needed.
• Ensure compliance with company policies and procedures.

Benefits

• Medical coverage for eligible team members.
• Dental coverage for eligible team members.
• Vision coverage for eligible team members.
• 401(k) savings plan.
• Paid time off.
• Paid holidays.
• Company-paid life insurance.
• Disability benefits.
• Employee assistance programs.
• Tuition assistance.
• Voluntary benefit offerings.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed