Coordinates the activities of other food-service employees and creates an enjoyable dining experience for customers, staff, and visitors. The Food Service Lead oversees and participates in food and beverage preparation and service, ensuring company standards for presentation, sanitation, safety, and portion control. The role supports menu planning, timely meal service, customer complaint resolution, employee training and work coordination, reporting, cash handling, supply ordering, and facility sanitation and safety. The position is based at Wayfair, 1801 Howell Mill Road, Atlanta, Georgia.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed