Food Runner (Seasonal), Nobu - Hotel del Coronado, A Curio Collection by Hilton
Waldorf Astoria Kuwait•Coronado, CA
•Onsite
About The Position
The Food Runner (Seasonal) at Nobu, Hotel del Coronado assists servers and kitchen staff with efficient food service while helping maintain a clean, safe, and courteous dining room. The role includes knowledge of the immediate area and hotel property, following opening and closing procedures, maintaining equipment, and following health department guidelines and Hilton policies. The position is seasonal at the Hotel del Coronado, a 28-acre resort on Coronado Island.
Responsibilities
- Deliver food orders to guests promptly and efficiently in support of servers.
- Keep service tables and the condiment station clean and bussed according to health department guidelines.
- Maintain knowledge of the immediate area and hotel property, including services, meeting rooms, VIPs, shops, restrooms, and other outlets, using the hotel’s daily communications.
- Follow specified opening and closing procedures.
- Keep equipment in good working order and report repair or maintenance needs to management.
- Maintain a safe, functional, efficient, and clean environment.
- Collect food trays with cooks or attendants, wipe them, and sanitize them according to health department guidelines.
- Assist servers with pre-bussing and wiping down tables according to health department guidelines.
- Help cooks or attendants retrieve products from storage areas, coolers, and the main kitchen.
- Efficiently and accurately perform other job-related duties assigned by a supervisor or management.
- Follow company policies and procedures, including standards related to parking, uniform, company equipment, attendance, and conduct on the property.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
