Assists servers in serving guests by expediting food from the kitchen to guest tables in an expedient and professional manner. Prepares service carts and trays for transport, identifies menu items and their descriptions, and recognizes table numbers and seating positions. Maintains Food & Beverage areas according to company standards and applicable regulations, stays informed about property events and outlet operating hours, and may work at Food & Beverage stations in the casino and/or hotel. Provides excellent guest service and follows Tribal Ordinances, Regulations, the System of Internal Controls, and Standard Operating Procedures. Gaming experience is not required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed