The Food & Beverage Attendant supports daily Food & Beverage department operations by taking guest orders, preparing and serving menu items, and ensuring accurate point-of-sale transactions. The role contributes to excellent guest service, quality and sanitation standards, and a clean, welcoming environment for guests and team members. The position requires following company guest-service standards, cash-handling procedures, and applicable regulations, and performing other duties as assigned. The position’s general duties and responsibilities may change or be assigned without notice. The employee must be able to perform the essential functions with or without reasonable accommodation.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed