Food and Beverage Attendant (Seasonal), Ocean Club - Hotel del Coronado, A Curio Collection by Hilton
Waldorf Astoria Kuwait•Coronado, CA
About The Position
The Food and Beverage Attendant (Seasonal) at Ocean Club, Hotel del Coronado, provides food and beverage service and helps create memorable guest experiences. The role involves welcoming executive guests, supporting them during their stay, and addressing inquiries and complaints. Attendants prepare service areas, maintain stocked and organized stations, manage used serviceware and inventory, and follow health, safety, sanitation, and alcohol-awareness regulations.
Requirements
- Demonstrate hospitality and a passion for spreading the light and warmth of hospitality.
- Act with integrity and accountability.
- Show leadership and contribute to teamwork.
- Bring urgency and discipline to work.
Responsibilities
- Welcome executive guests upon arrival and support them throughout their stay, addressing inquiries and resolving complaints.
- Prepare service areas by stocking serviceware, arranging furniture, preparing coffee and/or bar stations, and displaying food and beverages.
- Keep food and beverage stations fully stocked, clean, and organized during service.
- Collect used serviceware, monitor and inspect inventory quality, and restock the kitchen.
- Comply with health, safety, sanitation, and alcohol-awareness regulations.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
