The Food and Beverage Attendant is an entry-level front-line role in Cherokee Casino’s dining venues, responsible for helping guests have a positive experience while maintaining service and cleanliness standards. The attendant takes guest orders, processes payments, keeps the condiment area, dining room, and front counter stocked, and maintains clean work areas and service tools. The role also requires following alcohol safety standards, including checking identification to verify guests meet minimum drinking age requirements, and promoting a fun, friendly, quick, comfortable, clean, and safe environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED