Amherst College invites applications for the Faculty and Staff Dining Room Attendant position. This is a part-time (up to 19 hours per week), casual position with no benefits. The Faculty and Staff Dining Room Attendant supports the efforts of Amherst College Dining Services in providing the campus community with excellent service and implementation of menu items. This individual takes appropriate actions to support a diverse workforce and participates in the College's efforts to create a respectful, inclusive and welcoming work environment. The Faculty and Staff Dining Room Attendant, having knowledge of all ingredients, is committed to quality and excellent customer service. Ensures all food items, proper serving utensils, and menu signs are ready for service; and cleans the dining area during and after service for the faculty and staff dining facility.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED