Dining Room Attendant

Marriott • Atlanta, GA

5d

About The Position

The Dining Room Attendant, described in the posting as a Guest Service Support Expert, supports food and beverage operations and helps create memorable guest experiences. Duties may include setting tables, assisting the kitchen, cleaning work areas, and replenishing supplies. The role requires following company policies and procedures, maintaining a safe workplace and quality standards, and ensuring professional uniform, personal appearance, and communication. Other reasonable job duties may be requested.

Requirements

• High school diploma or G.E.D. equivalent is listed as a preferred qualification.
• No related work experience is required.
• No supervisory experience is required.
• No license or certification is required.

Nice To Haves

• Previous experience in a food and beverage environment.

Responsibilities

• Set tables.
• Assist the kitchen.
• Clean work areas.
• Replenish supplies.
• Help food and beverage operations run smoothly.
• Follow company policies and procedures and uphold quality standards.
• Maintain a safe workplace and professional uniform, personal appearance, and communication.
• Perform other reasonable job duties as requested.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED