Expediter

Village-inn • Rio Rancho, NM

22h • $12 - $14

About The Position

The Expediter sets the pace and flow in the kitchen, ensuring each table’s orders are completed together, on time, and to specification. The role oversees final food preparation and quality control, serves as the main liaison between servers and cooks, and helps ensure food meets presentation, food-safety, sanitation, and health department standards. The Expediter also assists with plating and delivery of secondary items, maintains adequate stock and a clean, safe work area, and performs other assigned duties. Required training includes videos, on-the-job checklists, and written quizzes.

Requirements

• Must be at least 16 years old and meet applicable state age and labor requirements.
• Must be able to follow menu specifications and recipes, read tickets, and maintain an organized and sanitary work area.
• Must be able to follow directions and work in a fast-paced, high-pressure, customer-responsive environment.
• Must be able to work in a team environment and communicate with coworkers and management.
• Must use sound judgment in day-to-day decisions while applying the company’s vision, values, and culture.
• Must complete the required training program, including videos, on-the-job checklists, and written quizzes.

Responsibilities

• Ensure food orders are accurate, complete, prepared within time standards, and delivered to guests promptly.
• Assist with and manage the final preparation of food and dishes.
• Inspect and oversee dishes before they leave the kitchen, ensuring quality, presentation, and specifications meet standards.
• Serve as the main liaison between servers and cooks.
• Assist servers with plating and delivering secondary items such as beverages, soup, salads, and desserts.
• Follow menu specifications, recipes, food-safety procedures, sanitation rules, and health department requirements.
• Communicate courteously and respectfully with management, coworkers, and guests, including during peak hours.
• Maintain adequate stock of items needed to perform job functions.
• Maintain a clean and safe work area and assist with cleaning activities.
• Meet company standards for appearance, grooming, security, and sanitation.
• Perform other assigned duties.

Benefits

• On-the-job training
• Flexible hours
• POS system
• Direct deposit available
• Friendly and supportive work environments
• Discounted meals
• Health insurance if qualified

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed